Chopstick

Chopstick, nestled in the heart of Columbus, Indiana, is a delightful culinary destination that masterfully blends Chinese cuisine with a touch of Korean and Southeast Asian influences. From the moment you step inside, you’re embraced by a welcoming atmosphere that balances casual comfort with attentive service, creating a perfect setting whether you're dining in or ordering for delivery.

What sets Chopstick apart is not just its diverse menu but the vibrant flavors and generous portions that define every dish. Fans consistently rave about standout plates like the zesty General Tao's Chicken, tender and well-seasoned Sesame Tofu, and the hearty Bulgogi, which brings a Korean flair to this predominantly Chinese eatery. The Chicken and Shrimp Chow Mein is another crowd favorite, perfectly stir-fried with a satisfying chew and a blend of crisp vegetables. Garlic Chicken offers a robust, savory kick, while the Red Curry introduces a subtle heat and creaminess that broadens the palate beyond traditional Chinese fare.

Families will appreciate the thoughtfully crafted kid’s menu, which offers flavorful yet approachable options such as sweet and sour chicken paired with crispy fries or crab rangoon. These combos make dining out or ordering in an inclusive and enjoyable experience for younger guests.

The restaurant’s Teppanyaki lunch selections—ranging from tender steak and shrimp to fresh vegetables—are another highlight, offering a vibrant burst of grilled flavors that add an interactive and visually appealing dimension to your meal.

Guests often praise Chopstick for its commitment to fresh, authentic tastes and exceptionally friendly staff. Angie fondly remembers the once-beloved egg rolls, while still applauding the overall quality and hearty servings that keep customers coming back. The availability of plain lo mein, noted as a rarity elsewhere, is a small but meaningful detail appreciated by loyal diners. Cloudlover2 reflects on how Chopstick’s tender beef lo mein carries nostalgic flavors reminiscent of home, and praises the courteous and reliable delivery service.

Those with dietary considerations will find Chopstick accommodating, as Crystal H attests to enjoying her gluten-free beef Mei fun experienced through delivery, highlighting how the restaurant respects diverse eating needs without compromising on taste or quality.

The combination of consistent quality, a clean and safe dining environment with attentive social distancing measures, and warm, respectful service makes Chopstick a gem in Columbus’s dining scene. Ryan's praise for the pleasant atmosphere and thoughtful touches like hand sanitizer stations speaks volumes about the restaurant’s dedication to guest comfort and care.

Whether you’re craving comforting, familiar Chinese dishes or seeking bold flavors with a twist, Chopstick delivers an authentic experience that satisfies both the soul and the appetite, making it a must-visit for locals and travelers alike.